Our restaurant and pub hours are Wednesday to Saturday starting at 5pm. Call 802-326-3269 after 4pm to make a reservation or leave message to get a call back. We plan to have trivia one Wednesday each month! Call to get the date and reserve a place in the pub to join in the casual game.

SPRING ANNOUNCEMENT:

Our annual SPRING BREAK/CLEANING/REPAIR is April 21st to May 7th. The restaurant will reopen on Wednesday May 8th!

We both offer pub fare and fine dining Wednesday through Saturday starting at 5pm. Pair our locally sourced meats, cheeses and produce with draft beers and spirits from across the state and region and a broad selection of wines. We take reservations to secure a table but we are typically able to accomodate walk-ins with smaller party sizes, 4 for less. Exceptions for holiday weeks apply, reservations are strongly encouraged!

Looking for more than a meal with us? We have nine rooms and suites available with easy access to some of the best dining around. Rooms include complimentary coffee and homemade muffins in a self serve style every morning.

We look forward to seeing you!

Farm-to-Table Dining

The Black Lantern Inn is a proud member of the Vermont Fresh Network, and walk the walk in terms of sourcing local food. Our Chef and kitchen team work hard to have an ongoing relationship sourcing local products and working with farmers to ensure the best possible quality product for our customers. Our beef and pork come from our neighbors Mark and Wendy Brouillette of Breezy Acres Farm. We feature a range of Vermont cheeses on the menu, sourcing from Boucher Family Farm in Franklin for our bleu cheese dressing, Jasper Hill in Greensboro, Cabot Farms and from Vermont Creamery for our mascarpone for our dess. Our produce and vegetables in season come from across the region.

Behind our bar, we offer a rotating selection of beer from Vermont breweries including 14th Star, Fiddlehead, Zero Gravity, Goodwater, Switchback, Queen City, and 1st Republic, ciders from Stowe Cider and wine from Shelburne Vineyard. Even our coffee is roasted just across town by Big Jay Roasting Company!

Our menu changes seasonally, and we offer a variety of daily specials based on what is available locally. We will try to keep our facebook page up to date with the daily specials.

The dining room is open Wednesday through Saturday.

Lodging

Black Lantern’s six rooms in the main inn and four suites in the Burdette House make it the perfect size for wedding groups, family reunions, and bike tour groups.

We are close to Jay Peak, and offer a peaceful alternative to staying on the mountain. Spend your ski week or romantic weekend with us, and enjoy one of the best views of historic Hazen’s Notch.

We look forward to welcoming you to our special part of Vermont. Please check our availability here.

About Us

The Black Lantern Inn has been welcoming guests in Montgomery since 1803. When it closed abruptly in 2015, a group of “locals” began hatching a plan to open the doors again. The community came together to purchase, and now to reopen, the inn.

The Lantern is located in the heart of Montgomery Village.